Roasted gram is a traditional Indian dish that is rich in nutrients and flavor. It is made by frying the whole lentils until they are crispy and golden brown. The fried lentils are then combined with different spices, such as turmeric, cumin, ginger, coriander, and black pepper.
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Roasted gram is a nutritious snack that is a blend of roasted chickpeas, sesame seeds, and spices. This snack is gluten-free, vegan, and high in protein. Roasted gram is a perfect source of iron, zinc, and vitamin B. It is also a good source of protein, potassium, and magnesium.
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